India’s trade with the west began with the spice trade via the spice route. Nature has blessed India with a variety of spices. Today India is the largest exporter of spices. We at ESPEE take pride in continuing to be part of India’s traditional export of spices, capable of meeting the standards of the international spice industry. We are one of the prominent names engaged in processing, supplying & exporting a wide range of Indian spices. These spices are cultivated under hygienic conditions and processed using low grinding techniques. Our range is widely appreciated all across the globe for high nutritional value and medicinal properties.
Most Exported Spice From India
Chilli Turmeric
Bay Leaf Tamarind
Coriander Cumin Seed
Fennel Black Pepper
The countless reasons that make us the preferred choice of our clients are:
Tie-ups with reputed cleaning units all over the country
Operations conducted under complete hygienic conditions
Rigid quality control procedures
Tamper-proof packaging material used such as jute bags, polypropylene or multi-layer paper-bags with an inner liner
Containerization of export cargo
Stuffing is done under personal supervision
Delivery of spices in fresh condition
